Stampede Culinary Partners, Inc. (Bridge View)
Stampede Culinary Partners, Inc.
Not affiliated with Stampede Culinary Partners, Inc.
THE QUICK READ
Stampede Culinary Partners runs a 149,000-square-foot processing plant in Bridge View, Illinois, where crews handle precision portioning, marination, and par-frying of beef, chicken, turkey, pork, and vegetables — turning raw proteins into ready-to-cook products for restaurants and grocery stores. The facility serves as the company's headquarters and can process around 130 million pounds of product per year. Stampede started in 1995 as a small family operation in the Chicago Stockyards and built this Bridge View plant in 2003, growing into what the company calls North America's largest sous vide manufacturer, with four plants across Illinois, New Mexico, Georgia, and Ontario. In January 2026, Premium Brands Holdings Corporation acquired Stampede from private equity firm Wynnchurch Capital.
JOBS HERE
No openings on file for this plant right now. Nearby plants that are hiring are listed further down.
PAY PICTURE
Ammonia / Industrial Refrigeration Tech
- Government data for Illinois
- $29.15–$42.45/hr
- What techs ask in Illinois
- $35.06–$46.22/hr
- Posted pay near this plant
- $30.85–$42.66/hr
BLS OEWS, May 2025 · 12 techs in our network, Illinois · 16 postings
Industrial Maintenance Tech
- Government data for Illinois
- $25.34–$36.59/hr
- What techs ask in Illinois
- $30.64–$39.95/hr
- Posted pay near this plant
- $28.42–$38.92/hr
BLS OEWS, May 2025 · 35 techs in our network, Illinois · 58 postings
Area pay for these roles, not this plant’s pay. Rows we cannot back with data are left out.
ABOUT THIS FACILITY
- Reported employees
- ~500
- Products
- beef, chicken, not-ready-to-eat, pork, processing, turkey
- Size
- Large
- Ammonia on site
- 20,800 lbs (per EPA RMP filings)
On file · Sep 2026
SAFETY RECORD
EPA RMP · Sep 2026From public EPA records, as of September 8, 2026. Reported as filed — we add no opinions or grades.
LIVING IN BRIDGE VIEW, IL
NEARBY PLANTS HIRING
Data updated: Sep 2026| FACILITY | LOCATION | DISTANCE | OPEN JOBS |
|---|---|---|---|
| Ajinomoto Foods North America, Inc. | Toluca, IL | 86 mi | 3 JOBS → |
| Tyson Foods | Logansport, IN | 102 mi | 1 JOB → |
| The Kraft Heinz Company | Champaign, IL | 115 mi | 3 JOBS → |
| Smithfield Packaged Meats Corp. | Peru, IN | 117 mi | 2 JOBS → |
| Archer Daniels Midland Company | Decatur, IL | 142 mi | 30 JOBS → |
| Smithfield Fresh Meats Corp. | Monmouth, IL | 158 mi | 6 JOBS → |
| Kroger Limited Partnership II | Indianapolis, IN | 166 mi | 4 JOBS → |
| Smithfield Packaged Meats Corp. | Greenfield, IN | 166 mi | 2 JOBS → |
ABOUT STAMPEDE CULINARY PARTNERS, INC.
Stampede Meat, Inc. is a food processing company operating two facilities in Bridgeview, Illinois and Sunland Park, New Mexico. The company employs over 1,200 at its largest location and maintains a Process Safety Management program while using ammonia refrigeration systems in its operations.
All Stampede Culinary Partners, Inc. plants →
Part of Stampede Meat, Inc.
Other Stampede Culinary Partners, Inc. plants in our directory: Stampede Culinary Partners, Inc. (Bedford Park), Stampede Culinary Partners, Inc. (Oak Lawn), Stampede Culinary Partners, Inc. (Sunland Park)
LINKS
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This page is built from public sources — government filings (EPA RMP), public job postings, and publicly listed company information. NH3 Jobs is not affiliated with or endorsed by Stampede Culinary Partners, Inc.. Figures are shown as filed with their source and date; we add no opinions, grades, or rankings. Last checked September 8, 2026.