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Whiskey Hill Smokehouse LLC

Headquartered in Hubbard, OR · Food Processing · 1 U.S. facility

All Facilities

About Whiskey Hill Smokehouse

AI-written, sourced

Whiskey Hill Smokehouse LLC is a food processing company based in Hubbard, OR, specializing in ready-to-eat products. The operation is a single-site, very small facility with approximately 25 employees. The company does not use ammonia refrigeration and operates without a PSM program.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Hubbard)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

processingready-to-eat

person_search Candidate Intelligence

  • check_circleSmall, tight-knit team environment with direct exposure to food processing operations
  • check_circleReady-to-eat product specialization offers hands-on experience in smokehouse and processing techniques
  • check_circleHubbard location provides access to the Willamette Valley with proximity to Portland metro
  • check_circleOpportunity to work in a niche food processing operation with focused product line

business_center Client Intelligence

  • warning147 ammonia-refrigerated plants within ~250 miles (Pasco, Yakima, and Boardman metros); talent sourcing requires consideration of regional food processing competition
  • warningVery small facility size limits internal advancement but enables rapid skill development across multiple processing functions
  • warningNo ammonia refrigeration or PSM program requirements simplifies staffing and regulatory compliance demands
Hubbard

Hubbard, OR

Hubbard is a city in Marion County, Oregon, United States. The population was 3,426 at the 2020 census. It is part of the Salem Metropolitan Statistical Area.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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