Webers Quality Meats
Headquartered in San Leandro, CA · Food Processing · 1 U.S. facility
All Facilities
About Webers Quality Meats
AI-written, sourcedWebers Quality Meats is a small food processing company headquartered in San Leandro, CA, specializing in beef, chicken, and pork processing. The company operates a single facility with approximately 100 employees. It does not use ammonia refrigeration and maintains no PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, focused operation in the San Francisco Bay Area with direct involvement in meat processing
- check_circleStable employment at a single established location in San Leandro
- check_circleWork in food processing with exposure to beef, chicken, and pork production lines
- check_circleLocal role in a foundational food supply business serving regional markets
business_center Client Intelligence
- warning171 ammonia-refrigerated plants within ~250 miles create significant regional competition for skilled operations and maintenance talent; nearest competing metros include Salinas, Fresno, and Tulare
- warningSingle-site operation simplifies hiring but limits internal advancement pathways for candidates
- warningFood processing sector in Bay Area faces tight labor market; meat processing roles require food-safety compliance and production experience
- warningCompany's non-ammonia refrigeration model reduces specialized regulatory and safety hiring requirements versus larger competing processors in region
San Leandro, CA
San Leandro is a city in Alameda County, California, United States. It is located in the East Bay of the San Francisco Bay Area; between Oakland to the northwest, and Ashland, Castro Valley, and Hayward to the southeast. The population was 91,008 as of the 2020 census.
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