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Wang Jar Food Company, LLC

Headquartered in Downs, KS · Food Processing · 1 U.S. facility

All Facilities

About Wang Jar Food

AI-written, sourced

Wang Jar Food Company is a small beef processing operation based in Downs, Kansas, specializing in livestock slaughter and ready-to-eat product preparation. The company operates a single facility with approximately 25 employees and does not use ammonia refrigeration or maintain a Process Safety Management program.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Downs)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beef/livestockprocessingready-to-eatslaughter

person_search Candidate Intelligence

  • check_circleSmall, tight-knit team environment with 25 employees
  • check_circleBeef processing and slaughter operations with ready-to-eat product focus
  • check_circleLocated in rural Kansas with access to regional agricultural supply chains
  • check_circleWork in established food processing with direct livestock handling and processing roles

business_center Client Intelligence

  • warning142 ammonia-refrigerated plants within ~250 miles create a competitive labor market; nearest metro hiring centers are Omaha, NE, Lincoln, NE, and Sioux City, IA
  • warningVery small facility size (25 employees) allows for direct management and specialized beef processing hiring
  • warningNo ammonia refrigeration system reduces regulatory and safety management complexity compared to larger regional competitors
  • warningBeef and livestock processing requires skilled labor with specialized slaughter and processing credentials
Downs

Downs, KS

Downs is a city in Osborne County, Kansas, United States. As of the 2020 census, the population of the city was 800.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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