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Wagner Provision Co., Inc.

Headquartered in Gibbstown, NJ · Food Processing · 1 U.S. facility

All Facilities

About Wagner Provision

AI-written, sourced

Wagner Provision Co., Inc. is a small food processing company based in Gibbstown, NJ, specializing in the production of ready-to-eat and not-ready-to-eat processed food products. The company operates a single facility with approximately 25 employees and does not use ammonia refrigeration systems.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Gibbstown)Source: Workforce data
SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

not-ready-to-eatprocessingready-to-eat

person_search Candidate Intelligence

  • check_circleSmall, stable employer in established food processing with hands-on work environment
  • check_circleSingle-site operation in Gibbstown, NJ — no relocation or shift rotation across multiple plants
  • check_circleExperience with both ready-to-eat and processing product lines builds versatile food safety and handling skills
  • check_circleSmaller team setting offers direct visibility and closer working relationships

business_center Client Intelligence

  • warning225 ammonia-refrigerated plants within ~250 miles, concentrated around Harrisonburg, VA; Pottsville, PA; and Hazle Township, PA — significant regional competition for experienced food processing talent
  • warningNon-ammonia operation reduces regulatory burden and specialized staffing requirements compared to peers
  • warningNiche focus on processing and ready-to-eat products; hiring needs skew toward product-specific food safety and handling expertise rather than general labor
Gibbstown

Gibbstown, NJ

Gibbstown is an unincorporated community and census-designated place (CDP) located within Greenwich Township, in Gloucester County, in the U.S. state of New Jersey. As of the 2020 census, Gibbstown had a population of 3,822. Gibbstown is the location of C. A. Nothnagle Log House, purportedly the oldest house in New Jersey and the oldest surviving log house in the U.S., dating to around 1638.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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