Variety Meat Company
Headquartered in Chicago, IL · Food Processing · 1 U.S. facility
All Facilities
About Variety Meat
AI-written, sourcedVariety Meat Company is a food processing operation based in Chicago, IL, specializing in beef processing. The company operates a single small facility in Chicago with approximately 100 employees. It does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle Chicago location with established beef processing operations
- check_circleSmall-scale facility environment with direct visibility into operations
- check_circleFood processing role in a major metropolitan market with established supply chains
- check_circleOpportunity to work in a specialized meat processing setting
business_center Client Intelligence
- warning413 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros include Green Bay, WI, Indianapolis, IN, and Holland, MI—indicating substantial regional food processing activity and talent mobility
- warningSmall facility footprint suggests specialized, focused hiring needs rather than high-volume recruitment
- warningBeef processing expertise required; candidates must have relevant food processing or meat handling background
Chicago, IL
Chicago is the most populous city in the U.S. state of Illinois and in the Midwestern United States. Located on the western shore of Lake Michigan, it is the third-most populous city in the United States, with a population of 2.74 million at the 2020 census. The Chicago metropolitan area has 9.41 million residents and is the third-largest metropolitan area in the country. Chicago is the seat of Cook County, the second-most populous county in the U.S.
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