Upside Foods, Inc. - Shellmound Plant
Headquartered in Emeryville, CA · Food Processing · 1 U.S. facility
About Upside Foods
AI-written, sourcedUpside Foods operates a small food processing facility in Emeryville, California, specializing in chicken production and not-ready-to-eat product processing. The company maintains a single U.S. location with approximately 100 employees. The facility does not use ammonia refrigeration or operate under a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleWork in cultivated meat production at an early-stage food processing company in the San Francisco Bay Area
- check_circleSmall-facility environment with ~100 employees offers close-knit team dynamics and direct visibility into operations
- check_circleLocated in Emeryville with access to Bay Area amenities and transit infrastructure
- check_circleProcessing-focused role in a specialized food production sector with emerging market positioning
business_center Client Intelligence
- warningSpecialized food processing talent pool concentrated in Bay Area; competition for skilled workers extends across Salinas, Fresno, and Tulare metros
- warning169 ammonia-refrigerated food plants within ~250 miles create established regional expertise in industrial food production and cold-chain management
- warningSmall facility size (100 employees) suits targeted recruiting for niche processing and production roles rather than large-scale hiring
Emeryville, CA
Emeryville is a city in northwestern Alameda County, California, United States. It lies in a corridor between the cities of Berkeley and Oakland, with a border on the shore of San Francisco Bay. The resident population was 12,905 as of 2020. Its proximity to San Francisco, the Bay Bridge, the University of California, Berkeley, and Silicon Valley has been a catalyst for recent economic growth.
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