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The Mountain Steer Meat Company

Headquartered in White Sulphur Springs, WV · Food Processing · 1 U.S. facility

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About The Mountain Steer Meat

AI-written, sourced

The Mountain Steer Meat Company is a food processing operation based in White Sulphur Springs, WV, with a single facility and approximately 25 employees. The company does not use ammonia refrigeration and operates without a PSM program.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (White Sulphur Springs)Source: Workforce data

person_search Candidate Intelligence

  • check_circleSmall, stable employer in rural West Virginia food processing
  • check_circleDirect involvement in meat processing operations
  • check_circleClose-knit team environment with ~25-person workforce
  • check_circleLocated in White Sulphur Springs with access to regional Appalachian communities

business_center Client Intelligence

  • warning254 ammonia-refrigerated plants within ~250 miles; nearest competing metros include Columbus, OH, Springfield, OH, and Massillon, OH—indicating moderate labor-market competition in food processing
  • warningNon-ammonia refrigeration operation reduces regulatory complexity but candidate pool may seek positions at larger regional processors
  • warningNiche meat processing specialization; recruitment focused on local and regional Appalachian talent
White Sulphur Springs

White Sulphur Springs, WV

White Sulphur Springs is a city in Greenbrier County, West Virginia, United States. The population was 2,231 at the 2020 census. The city emblem consists of five dandelion flowers and the citizens celebrate spring with an annual Dandelion Festival.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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