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Terry's Meat Processing

Headquartered in Blountsville, AL · Food Processing · 1 U.S. facility

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About Terry's Meat Processing

AI-written, sourced

Terry's Meat Processing is a very small food processing facility in Blountsville, AL specializing in beef and pork slaughter and processing. The company operates a single location in Alabama and does not use ammonia refrigeration or maintain a PSM program.

1U.S. facilitySource: Corporate / EPA RMP
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefbeef/livestockporkprocessingslaughter

person_search Candidate Intelligence

  • check_circleMeat processing specialist role at an established, independent operator in rural Alabama
  • check_circleHands-on production work in beef and pork processing and slaughter operations
  • check_circleStable, locally rooted employer with direct facility-level responsibility
  • check_circleWork in a specialized skilled trade with consistent demand in the food industry

business_center Client Intelligence

  • warning250 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros include Atlanta, GA, Gainesville, GA, and Murfreesboro, TN—consider regional talent competition
  • warningVery small facility size requires self-sufficiency; hiring for meat processing roles in rural Alabama may demand experienced or trainable production labor
  • warningNo PSM or ammonia systems in place; focus recruitment on core slaughter and processing skill sets rather than refrigeration compliance expertise
Blountsville

Blountsville, AL

Blountsville is a town in Blount County, Alabama, United States. As of the 2020 census it had a population of 1,826.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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