Taylors Meat Processing
Headquartered in Spanishburg, WV · Food Processing · 1 U.S. facility
All Facilities
About Taylors Meat Processing
AI-written, sourcedTaylors Meat Processing is a small beef slaughter and processing facility located in Spanishburg, WV. The company operates a single location focused on beef processing operations. As an independent operation, it serves regional meat processing needs.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle-site operation in rural West Virginia with straightforward beef processing and slaughter work
- check_circleNo ammonia refrigeration systems in use, reducing exposure to specialized industrial refrigerant hazards
- check_circleSmall facility scale means direct visibility into operations and closer working relationships with management
- check_circleBeef processing role offers hands-on production experience in a fundamental food manufacturing sector
business_center Client Intelligence
- warning243 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros are Columbus, Fairfield, and Springfield, OH—significant regional competition for technical and skilled labor
- warningFacility does not operate a PSM (Process Safety Management) program, indicating staffing and compliance scope differs from larger or chemical-intensive processors
- warningVery small facility size limits internal advancement and specialized training infrastructure; recruitment advantage for candidates seeking entry-level or stable production roles
Spanishburg, WV
Spanishburg is an unincorporated community in Mercer County, West Virginia, United States. Spanishburg is located on U.S. Route 19, 9 miles (14 km) north of Princeton. The Bluestone River flows northward through the community. Spanishburg has a post office with ZIP code 25922. Spanishburg has a population of around 200.
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