St. Croix Meats, LLC
Headquartered in Chicago, IL · Food Processing · 1 U.S. facility
All Facilities
About St. Croix Meats
AI-written, sourcedSt. Croix Meats, LLC is a Chicago-based beef processing company with one facility in Chicago, IL. The operation employs approximately 100 people and specializes in beef processing and production. The company does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable operation focused on core beef processing work in Chicago
- check_circle100-person facility offers close-knit team environment in established food manufacturing
- check_circleBased in Chicago with direct access to Midwest meat distribution networks
- check_circleFood processing role in a specialized, non-hazmat operation
business_center Client Intelligence
- warning419 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros include Green Bay, Green Bay, WI, Indianapolis, IN, and Holland, MI—indicating dense regional competition for food-manufacturing talent
- warningBeef processing specialization requires experienced production and technical staff; labor market spans Chicago and surrounding Midwest industrial zones
- warningSingle-site footprint concentrates hiring needs and management oversight in one Chicago location; no PSM or ammonia-system compliance burden reduces regulatory hiring complexity
Chicago, IL
Chicago is the most populous city in the U.S. state of Illinois and in the Midwestern United States. Located on the western shore of Lake Michigan, it is the third-most populous city in the United States, with a population of 2.74 million at the 2020 census. The Chicago metropolitan area has 9.41 million residents and is the third-largest metropolitan area in the country. Chicago is the seat of Cook County, the second-most populous county in the U.S.
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