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Smoky Mountain Country Hams

Headquartered in Madisonville, TN · Food Processing · 1 U.S. facility

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About Smoky Mountain

AI-written, sourced

Smoky Mountain Country Hams is a small food processing facility in Madisonville, Tennessee, specializing in not-ready-to-eat pork products. The company operates a single facility with approximately 25 employees focused on ham processing and production.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Madisonville)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

not-ready-to-eatporkprocessing

person_search Candidate Intelligence

  • check_circleSmall, stable team environment in rural Tennessee with direct involvement in food processing operations
  • check_circleNot-ready-to-eat pork processing facility—hands-on production and quality work
  • check_circleLocated in Madisonville, TN with proximity to regional amenities and outdoor recreation
  • check_circleFood processing experience that builds skills in product handling, safety, and production standards

business_center Client Intelligence

  • warning264 ammonia-refrigerated plants within ~250 miles across Atlanta, Gainesville, and Murfreesboro metros—significant regional food processing and cold-storage competition for talent
  • warningVery small facility (25 employees) limits internal advancement but offers tight-knit operations and direct management access
  • warningNot-ready-to-eat pork processing requires food safety knowledge and processing experience; candidate pool may require regional recruitment
Madisonville

Madisonville, TN

Madisonville is the county seat of Monroe County, Tennessee, United States. It is located in East Tennessee on the eastern border of the state. As of the 2020 census, the city's population was 5,132.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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