Smith's Log Smokehouse
Headquartered in Monroe, ME · Food Processing · 1 U.S. facility
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About Smith's Log Smokehouse
AI-written, sourcedSmith's Log Smokehouse is a small food-processing operation in Monroe, ME, with one facility focused on ready-to-eat product production. The company employs approximately 25 people and operates independently without ammonia-based refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleWork for a stable, independent food-processing company in rural Maine with a focused operation
- check_circleJoin a small team where individual contributions have direct impact on production and quality
- check_circleOpportunity in ready-to-eat food processing with hands-on roles in a compact facility
- check_circleAccess to Monroe's lower cost of living and community-oriented work environment
business_center Client Intelligence
- warningTalent pool concentrated in a rural market with limited local competition for food-processing workers
- warning55 ammonia-refrigerated plants operate within ~250 miles (Fall River, New Bedford, North Kingstown area), creating some indirect labor-market competition
- warningSpecialized food-safety and processing knowledge required; recruiting may benefit from outreach to regional culinary and food-service networks
Monroe, ME
Monroe is a town in Waldo County, Maine, United States named for President James Monroe. The population was 931 at the 2020 census.
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