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Smith Meat Company, LLC

Headquartered in Rigby, ID · Food Processing · 1 U.S. facility

About Smith Meat

AI-written, sourced

Smith Meat Company, LLC is a small food processing operation based in Rigby, ID, specializing in beef, pork, and chicken slaughter and processing. The company operates a single facility with approximately 25 employees and does not use ammonia refrigeration systems.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Rigby)Source: Workforce data
SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefbeef/livestockchickenporkprocessingslaughter

person_search Candidate Intelligence

  • check_circleSmall, stable operation in rural Idaho with direct involvement in meat processing and slaughter work
  • check_circleTight-knit team environment with ~25-person workforce
  • check_circleLocated in Rigby, ID—a region with established agricultural and food-processing infrastructure
  • check_circleOpportunity to work in core meat production and livestock handling

business_center Client Intelligence

  • warning46 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros include Burley, Salt Lake City, and Layton
  • warningSmall facility footprint limits direct local competition for processing talent but draws from regional labor pool
  • warningSpecialized skills in slaughter and meat processing required; candidates typically sourced from agricultural communities
Rigby

Rigby, ID

Rigby is a city in and the county seat of Jefferson County, Idaho, United States. The population was 5,038 at the 2020 census, up from 3,945 in 2010.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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