Shaker Valley Foods, Inc
Headquartered in Cleveland, OH · Food Processing · 1 U.S. facility
All Facilities
About Shaker Valley Foods
AI-written, sourcedShaker Valley Foods, Inc is a food processing company headquartered in Cleveland, OH, specializing in beef, chicken, and pork processing. The company operates a single facility in Cleveland with approximately 100 employees. As an independent operator without ammonia refrigeration systems, Shaker Valley focuses on conventional meat processing operations.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle Cleveland-area location offers stable, local employment in food processing
- check_circleSmall-facility environment typically provides closer team dynamics and direct management interaction
- check_circleWork in established beef, chicken, and pork processing operations with standard food-safety protocols
- check_circleNo ammonia-refrigeration exposure means lower hazardous-chemical handling requirements
business_center Client Intelligence
- warning237 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros are Columbus, OH, Holland, MI, and Fairfield, OH—a talent-dense region for food-processing recruitment
- warningSmall facility footprint (100 employees) requires lean, skilled production and processing teams with multi-species product experience
- warningIndependent operator without PSM program requirements simplifies compliance staffing relative to larger refrigerated competitors in the region
Cleveland, OH
Cleveland is a city in the U.S. state of Ohio and the county seat of Cuyahoga County. Located along the southern shore of Lake Erie, it is situated across the lake from Ontario, Canada, and is approximately 60 miles west of the Ohio–Pennsylvania state line. Cleveland is the most populous city on Lake Erie and second-most populous city in Ohio, with a population of 372,624 at the 2020 census. The Greater Cleveland metropolitan area, with an estimated 2.17 million residents, is the 34th-largest metropolitan area in the U.S.
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