Select Cut Meat Processing
Headquartered in Chicago, IL · Food Processing · 1 U.S. facility
All Facilities
About Select Cut Meat Processing
AI-written, sourcedSelect Cut Meat Processing is a small food processing company headquartered in Chicago, IL, operating a single facility. The company processes beef, chicken, and pork with a workforce of approximately 100 employees. The operation does not use ammonia refrigeration and maintains no formal PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle Chicago-based location offers stable, local employment in food processing
- check_circleWork with established beef, chicken, and pork processing operations
- check_circleSmall team environment with direct responsibility and visibility
- check_circleFood processing role in a major Midwest metropolitan area
business_center Client Intelligence
- warning412 ammonia-refrigerated plants within ~250 miles create significant regional competition for specialized talent, particularly near Green Bay, WI; Indianapolis, IN; and Holland, MI
- warningHiring for food processing roles in Chicago; candidate pool drawn from local labor market with limited regional differentiation
- warningSmall facility size (100 employees) allows for targeted, focused recruitment and lower onboarding complexity

Chicago, IL
Chicago is the most populous city in the U.S. state of Illinois and in the Midwestern United States. Located on the western shore of Lake Michigan, it is the third-most populous city in the United States, with a population of 2.74 million at the 2020 census. The Chicago metropolitan area has 9.41 million residents and is the third-largest metropolitan area in the country. Chicago is the seat of Cook County, the second-most populous county in the U.S.
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