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Scotts Hook & Cleaver Inc.

Headquartered in Scotts, MI · Food Processing · 1 U.S. facility

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About Scotts Hook & Cleaver

AI-written, sourced

Scotts Hook & Cleaver Inc. is a small food processing facility in Scotts, MI, specializing in slaughter and processing of beef, pork, poultry, and turkey. The company operates a single facility with approximately 100 employees and produces not-ready-to-eat meat products.

1U.S. facilitySource: Corporate / EPA RMP
100Employees (Scotts)Source: Workforce data
SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefbeef/livestockchickennot-ready-to-eatporkpoultryprocessingslaughterturkey

person_search Candidate Intelligence

  • check_circleSingle-site operation in rural Michigan offers stable, focused work environment
  • check_circleOpportunity to work in established meat processing with diverse product lines across beef, pork, and poultry
  • check_circleFacility does not use ammonia refrigeration, reducing exposure to process hazards common in larger plants
  • check_circleSmall team structure allows direct involvement in slaughter and processing operations

business_center Client Intelligence

  • warning393 ammonia-refrigerated plants within ~250 miles compete for specialized labor across Chicago, Columbus, and Green Bay markets
  • warningSmall workforce of ~100 makes retention critical; facility does not operate PSM program, simplifying compliance vs. larger regional competitors
  • warningFocused meat processing specialization (beef, pork, poultry, turkey slaughter) requires candidates with sector-specific experience and food safety knowledge
Scotts

Scotts, MI

Scotts is an unincorporated community and census-designated place (CDP) in Kalamazoo County in the U.S. state of Michigan. As of the 2020 census, Scotts had a population of 187. The community is located on the boundary between Climax Township and Pavilion Township.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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