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Salumificio G.B.

Headquartered in Milford, CT · Food Processing · 1 U.S. facility

All Facilities

About Salumificio G.B.

AI-written, sourced

Salumificio G.B. is a small food processing facility based in Milford, Connecticut, specializing in pork processing and ready-to-eat products. The company operates a single U.S. location with approximately 25 employees and does not use ammonia refrigeration systems.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Milford)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

porkprocessingready-to-eat

person_search Candidate Intelligence

  • check_circleWork with a focused team in a specialized food processing operation
  • check_circleBased in Milford, CT with direct access to Northeast markets
  • check_circleReady-to-eat pork processing environment—hands-on production work
  • check_circleSmall company setting with close collaboration and clear operational visibility

business_center Client Intelligence

  • warning204 ammonia-refrigerated plants operate within ~250 miles, concentrated around Pottsville PA, Hazle Township PA, and Fall River MA—significant regional competition for specialized refrigeration and food-safety talent
  • warningNon-ammonia operation reduces regulatory compliance overhead; no PSM program required
  • warningVery small facility (25 employees) means hiring is selective; candidate pool benefits from proximity to larger Northeast metro food-processing clusters
Milford

Milford, CT

Milford is a coastal city in New Haven County, Connecticut, United States, between New Haven and Bridgeport. The population was 50,558 at the 2020 United States Census. The city includes the village of Devon and the borough of Woodmont. Milford is part of the South Central Connecticut Planning Region.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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