Salt Lake Fine Foods
Headquartered in Salt Lake City, UT · Food Processing · 1 U.S. facility
About Salt Lake Fine Foods
AI-written, sourcedSalt Lake Fine Foods is a food processing company based in Salt Lake City, UT, specializing in beef, chicken, and pork processing. The company operates a single, very small facility with 25 employees. It does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, localized operation in Salt Lake City with direct involvement in meat processing
- check_circleHands-on work environment with a lean team structure
- check_circleProcessing-focused role in beef, chicken, and pork production
- check_circleBased in Utah's capital region with established food industry presence
business_center Client Intelligence
- warningTight labor market: 41 ammonia-refrigerated plants operate within ~250 miles, concentrated in Burley ID, Layton UT, and Jerome ID—competing for specialized processing talent
- warningVery small facility size limits internal advancement but enables direct management visibility
- warningNo PSM program or ammonia systems reduce regulatory complexity and safety-training overhead compared to regional competitors
Salt Lake City, UT
Salt Lake City, often shortened to Salt Lake or SLC, is the capital and most populous city of the U.S. state of Utah. It is the county seat of Salt Lake County, the most populous county in the state. The population was 199,723 at the 2020 census, while the Salt Lake City metropolitan area has an estimated 1.3 million residents and is the 46th-largest metropolitan area in the United States. It is also part of the larger Salt Lake City–Ogden–Provo combined statistical area, an urban corridor along a 120-mile (190 km) segment of the Wasatch Front with a population of approximately 2.8 million. It is one of the principal urban centers within the Great Basin, along with Reno, Nevada.
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