Salem Halal Meat Packaging, LLC
Headquartered in Salem, NJ · Food Processing · 1 U.S. facility
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About Salem Halal Meat Packaging
AI-written, sourcedSalem Halal Meat Packaging, LLC is a small food processing facility in Salem, NJ specializing in beef slaughter and halal meat packaging. The company operates a single location with approximately 25 employees. It does not use ammonia refrigeration systems and operates without a Process Safety Management program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable operation in Salem, NJ with direct involvement in halal meat processing and slaughter
- check_circleHands-on work environment with a focused team of ~25 staff members
- check_circleSpecialized halal processing expertise offers niche industry experience
- check_circleLocal New Jersey facility with straightforward operational scope
business_center Client Intelligence
- warningTight local talent pool; 219 ammonia-refrigerated plants within ~250 miles across Harrisonburg VA, Pottsville PA, and Hazle Township PA create regional competition for food-processing labor
- warningHalal certification and specialized slaughter knowledge required; candidate pool must be trained or trainable in religious butchering standards
- warningVery small facility size limits internal advancement but enables direct mentorship and skill development in niche processing techniques
Salem, NJ
Salem is a city in and the county seat of Salem County, the most rural county in the U.S. state of New Jersey. The name Salem, for both the city and county, is derived from the Hebrew word shalom, meaning peace. As of the 2020 United States census, the city's population was 5,296, an increase of 150 (+2.9%) from the 2010 census count of 5,146, which in turn reflected a decrease of 711 (−12.1%) from the 5,857 counted in the 2000 census. Salem is part of the Delaware Valley or Philadelphia greater metropolitan area.
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