Protenergy-Bay Valley Foods
Headquartered in Cambridge, MD · Food Processing · 1 U.S. facility
All Facilities
About Protenergy-Bay Valley Foods
AI-written, sourcedProtenergy-Bay Valley Foods operates a food processing facility in Cambridge, MD, specializing in ready-to-eat product manufacturing. The company runs a single small-scale operation with approximately 100 employees. The facility does not use ammonia refrigeration and operates without a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable operation in Cambridge, MD with direct food processing and ready-to-eat product experience
- check_circleTeam-oriented environment with ~100 employees—easier to build relationships and understand company operations
- check_circleFood processing background valued across the industry; experience here transfers to larger processors
- check_circleEstablished manufacturer with focus on product quality and safety in ready-to-eat segment
business_center Client Intelligence
- warning209 ammonia-refrigerated plants within ~250 miles; nearest competing talent markets in Harrisonburg VA, Pottsville PA, and Hazle Township PA—moderate regional food-processing labor density
- warningSmall headcount limits internal talent pipeline; external recruiting essential for growth or turnover
- warningReady-to-eat and processing expertise required; specialized skill set narrows candidate pool but attracts dedicated food-manufacturing professionals
- warningSingle-facility footprint reduces operational complexity but limits career advancement paths—candidate retention strategies important
Cambridge, MD
Cambridge is a city in Dorchester County, Maryland, United States. The population was 13,096 at the 2020 census. It is the county seat of Dorchester County and the county's largest municipality. Cambridge is the fourth most populous city in Maryland's Eastern Shore region, after Salisbury, Elkton and Easton.
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