Pasou Foods, Inc.
Headquartered in Syracuse, IN · Food Processing · 1 U.S. facility
All Facilities
About Pasou Foods
AI-written, sourcedPasou Foods, Inc. is a food processing company headquartered in Syracuse, IN, specializing in beef processing and not-ready-to-eat product manufacturing. The company operates a single facility in Syracuse with approximately 25 employees. The operation does not use ammonia refrigeration and maintains a very small facility footprint.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle-location employer in rural Indiana with a tight-knit team environment
- check_circleBeef processing and food manufacturing work with hands-on production focus
- check_circleNo ammonia refrigeration system means different safety and operational profile than larger facilities
- check_circleOpportunity to work in established food processing sector
business_center Client Intelligence
- warning412 ammonia-refrigerated plants within ~250 miles create substantial competing talent pools in Chicago, IL, Columbus, OH, and Green Bay, WI
- warningNiche position in not-ready-to-eat beef processing with specialized production knowledge required
- warningVery small operational scale limits internal advancement but attracts candidates seeking close-knit production roles
Syracuse, IN
Syracuse is a town in Turkey Creek Township, Kosciusko County, in the U.S. state of Indiana. The population was 3,079 at the 2020 census. Syracuse is the location of Lake Syracuse and the nearby, larger Lake Wawasee, in addition to several other lakes in the region. The National Weather Service operates a Weather Forecast Office South of town, toward North Webster. It serves Northern Indiana, Northwestern Ohio and Southwestern Michigan.
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