Pacific Fresh Premium Meat
Headquartered in Tacoma, WA · Food Processing · 1 U.S. facility
All Facilities
About Pacific Fresh Premium Meat
AI-written, sourcedPacific Fresh Premium Meat is a food processing company headquartered in Tacoma, WA, specializing in beef, chicken, and pork processing. The company operates a single facility in Tacoma with approximately 25 employees. As a small, independent operator, it serves the regional meat processing market without ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, locally-rooted operation in Tacoma with direct access to Puget Sound region markets
- check_circleHands-on meat processing environment handling beef, chicken, and pork production
- check_circleStable, independent company with no corporate parent overhead
- check_circleOpportunity to work across multiple protein lines in a compact, focused facility
business_center Client Intelligence
- warning160 ammonia-refrigerated plants within ~250 miles create significant talent competition; nearest competing metros include Pasco, Yakima, and Boardman, OR
- warningMeat processing skill set (fabrication, sanitation, food safety) in moderate local demand across Puget Sound region
- warningVery small facility size limits internal advancement but suits candidates seeking close-knit team environments
- warningNo PSM or ammonia-system expertise required; focus hiring on general processing and handling competencies
Tacoma, WA
Tacoma is a city in and the county seat of Pierce County, Washington, United States. A port city, it is situated along the Puget Sound roughly 30 miles (48 km) from Seattle and Olympia, and 58 miles (93 km) northwest of Mount Rainier National Park. Tacoma is the second-largest city in the Puget Sound area and the third-most populous city in the state with a population of 219,346 at the 2020 census. Tacoma is the economic and cultural center of the South Sound region, which has a population of about 1 million.
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