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About Owasco Meat
AI-written, sourcedOwasco Meat Company is a food processing facility in Moravia, NY, specializing in beef, pork, and chicken slaughter and processing. The company operates a single small-scale facility with approximately 25 employees. The operation does not use ammonia refrigeration and maintains no PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable employer in rural central New York with hands-on meat processing work
- check_circleDirect involvement in slaughter and processing of multiple protein types (beef, pork, chicken)
- check_circleClose-knit team environment in a tight facility
- check_circleLocal Moravia location with access to Rochester and regional employment markets
business_center Client Intelligence
- warning196 ammonia-refrigerated plants operate within ~250 miles; talent competition extends across Rochester, Pottsville, and Hazle Township metro areas
- warningVery small facility size limits internal advancement pipelines; expect high turnover typical of small meat processors
- warningSpecialized skills in livestock slaughter and meat processing required; limited pool of trained applicants in rural upstate New York
Moravia, NY
Moravia is a town in Cayuga County, New York. The population was 3,626 at the time of the 2010 census.
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