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New York Meat, Inc.

Headquartered in Bronx, NY · Food Processing · 1 U.S. facility

About New York Meat

AI-written, sourced

New York Meat, Inc. is a food processing company based in the Bronx, NY, specializing in beef processing. The company operates a single facility with a small workforce of approximately 25 employees. As a focused regional processor, it serves the local meat supply chain.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Bronx)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefprocessing

person_search Candidate Intelligence

  • check_circleSmall, tight-knit operation in the Bronx with hands-on beef processing work
  • check_circleLocal employment opportunity in the food processing industry
  • check_circleDirect involvement in a core food supply business
  • check_circleEstablished company in the New York market

business_center Client Intelligence

  • warning214 ammonia-refrigerated plants within ~250 miles, centered near Pottsville PA, Hazle Township PA, and Fall River MA—highly competitive talent market for refrigeration and process specialists
  • warningNiche regional beef processor; specialized processing knowledge and food safety compliance are key hiring criteria
  • warningVery small facility footprint limits recruitment pool; candidates must accept tight operational environment
  • warningSingle-site operation reduces internal mobility but offers stability for local candidates
Bronx

Bronx, NY

The Bronx, coextensive with Bronx County, is the northernmost of the five boroughs and counties in New York City, New York, United States.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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