New York Meat and Fish Market
Headquartered in Bronx, NY · Food Processing · 1 U.S. facility
All Facilities
About New York Meat and Fish Market
AI-written, sourcedNew York Meat and Fish Market is a food processing operation based in the Bronx, NY, specializing in beef and chicken processing. The company operates a single facility with a small, focused workforce. It does not use ammonia refrigeration and does not maintain a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, tight-knit team environment with ~25 employees in a single Bronx location
- check_circleDirect involvement in beef and chicken processing operations
- check_circleStable, established food processing business in a major metropolitan market
- check_circleOpportunity to work in specialized meat and fish processing
business_center Client Intelligence
- warningHighly localized labor market in the Bronx with minimal internal growth; single-facility constraint limits promotion pathways
- warning214 ammonia-refrigerated plants within ~250 miles (competing metros: Pottsville, PA; Hazle Township, PA; Fall River, MA) create regional talent competition despite this company's non-ammonia operations
- warningVery small facility size requires multi-skilled workers capable of handling diverse processing tasks
- warningNo PSM compliance program; hiring focus should emphasize baseline food safety and processing experience
Bronx, NY
The Bronx, coextensive with Bronx County, is the northernmost of the five boroughs and counties in New York City, New York, United States.
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