All Facilities
About Modern Meat
AI-written, sourcedModern Meat Co is a food processing company headquartered in San Bernardino, CA, specializing in ready-to-eat meat products. The company operates a single small facility with approximately 100 employees. Modern Meat Co does not use ammonia refrigeration and has no PSM program in place.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle-location employer in San Bernardino with stable, direct food processing operations
- check_circleReady-to-eat product specialization offers exposure to consumer-facing food manufacturing
- check_circleSmall-facility environment (~100 employees) enables closer working relationships and clearer operational visibility
- check_circleNo ammonia refrigeration system means different safety and technical focus compared to traditional cold-storage plants
business_center Client Intelligence
- warning158 ammonia-refrigerated plants operate within ~250 miles; nearest competing talent markets are Fresno, Yuma, and Vernon—moderate regional competition for food processing labor
- warningSmall workforce size (100 employees) suggests targeted, localized hiring rather than high-volume recruitment
- warningAbsence of PSM/ammonia systems may reduce regulatory hiring complexity but narrows candidate pool with relevant hazmat experience
San Bernardino, CA
San Bernardino is a city in and the county seat of San Bernardino County, California, United States. Located in the Inland Empire region of Southern California, the city had a population of 222,101 in the 2020 census, making it the 18th–most populous city in California. The Riverside–San Bernardino metropolitan area at 4.74 million residents is the 12th-largest metropolitan area in the nation. San Bernardino is the economic, cultural, and political hub of the San Bernardino Valley, sharing that distinction for the wider Inland Empire with its twin city of Riverside.
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