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Mareta's Ravioli, Inc.

Headquartered in Leonore, IL · Food Processing · 1 U.S. facility

About Mareta's Ravioli

AI-written, sourced

Mareta's Ravioli, Inc. is a food processing company based in Leonore, Illinois, specializing in beef processing. The company operates a single facility with approximately 25 employees. As a very small, independently-owned operation, it focuses on traditional food production without ammonia refrigeration systems.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Leonore)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefprocessing

person_search Candidate Intelligence

  • check_circleHands-on work in food processing with direct involvement in beef products
  • check_circleSmall-team environment in rural Illinois with stable, local employment
  • check_circleNo hazardous refrigeration systems on-site simplifies safety protocols
  • check_circleOpportunity to work in traditional food manufacturing without large corporate bureaucracy

business_center Client Intelligence

  • warning400 ammonia-refrigerated plants within ~250 miles across Chicago, Green Bay, and Indianapolis metros create significant local competition for food-processing and refrigeration specialists
  • warningVery small facility size limits internal development pipelines; external recruitment essential for any growth or turnover
  • warningBeef processing requires skilled labor in butchery, curing, and packaging; local labor pool assessment critical
Leonore

Leonore, IL

Leonore is a village in LaSalle County, Illinois, United States. The population was 121 at the 2020 census. It is part of the Ottawa Micropolitan Statistical Area.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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