Mad Butcher Meat Co. Inc.
Headquartered in Sacramento, CA · Food Processing · 1 U.S. facility
All Facilities
About Mad Butcher Meat
AI-written, sourcedMad Butcher Meat Co. Inc. is a small food processing facility in Sacramento, CA that processes beef, chicken, pork, and turkey. The company operates a single facility with approximately 100 employees. The operation does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle-site operation in Sacramento with stable, localized employment
- check_circleSmall-scale meat processing environment working with beef, chicken, pork, and turkey products
- check_circleDirect access to central California's food production hub with regional market demand
- check_circleOpportunity to work in a focused, hands-on processing operation
business_center Client Intelligence
- warning161 ammonia-refrigerated plants within ~250 miles create significant regional competition for food processing talent; nearest competing metros include Salinas, Fresno, and Tulare
- warningSmall facility size (100 employees) indicates specialized hiring needs for processing roles and supervisory positions
- warningSacramento location provides access to established agricultural and food processing labor markets in California's Central Valley
- warningNo PSM program in place; facility does not manage ammonia refrigeration compliance requirements
Sacramento, CA
Sacramento is the capital city of the U.S. state of California. The county seat of Sacramento County, it is located at the confluence of the Sacramento and American Rivers in the Sacramento Valley. It is the fourth-most populous city in Northern California, sixth-most populous city in the state, and 35th-most populous city in the United States, with a population of 524,943 at the 2020 census. The Sacramento metropolitan area, with 2.46 million residents, is the 27th-largest metropolitan area in the country.
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