Kimia Kitchen
Headquartered in santa Ana, CA · Food Processing · 1 U.S. facility
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About Kimia Kitchen
AI-written, sourcedKimia Kitchen is a food processing company based in Santa Ana, CA, specializing in ready-to-eat products. The company operates a single facility in Southern California with approximately 25 employees. As a small, independent operation, Kimia Kitchen focuses on processing and product development without ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleWork at an independent, nimble food processing operation in Orange County
- check_circleInvolved in ready-to-eat product lines with direct impact on final output
- check_circleSmall team environment (~25 people) with accessible management
- check_circleLocated in Santa Ana with access to Southern California's food industry ecosystem
business_center Client Intelligence
- warningHeavy regional competition: 158 ammonia-refrigerated plants within ~250 miles, concentrated around Fresno, Yuma, and Vernon—talent pool actively recruited by larger, specialized facilities
- warningNon-specialized operation: no PSM program or ammonia systems limits candidate pool to general food-processing and ready-to-eat product skills
- warningVery small headcount (25) means each hire carries outsized impact; turnover or growth will require efficient recruiting in a crowded SoCal market
santa Ana, CA
Santa Ana is a city in and the county seat of Orange County, California, United States. Located in the Greater Los Angeles region of Southern California, the city's population was 310,227 at the 2020 census. As of 2023, Santa Ana is the third most populous city in Orange County, the 14th-most populous city in California, and the 65th most populous city in the United States. Santa Ana is a major regional economic and cultural hub for the Orange Coast.
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