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K & S Sausage

Headquartered in Niagara, WI · Food Processing · 1 U.S. facility

About K & S Sausage

AI-written, sourced

K & S Sausage is a food processing company based in Niagara, WI, specializing in processing and ready-to-eat sausage products. The company operates a single facility in Niagara with approximately 25 employees. As an independent operator, K & S focuses on local and regional food production without ammonia refrigeration systems.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Niagara)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

processingready-to-eat

person_search Candidate Intelligence

  • check_circleStable, locally-rooted employer in the Niagara, WI food processing sector
  • check_circleHands-on work environment with direct involvement in meat processing and ready-to-eat product lines
  • check_circleSmall-team setting offering visibility and direct relationships with ownership
  • check_circleEstablished operation serving regional food distribution channels

business_center Client Intelligence

  • warningTight labor market: 181 ammonia-refrigerated plants compete for skilled workers within ~250 miles, across Green Bay, Holland, and La Crosse metros
  • warningSpecialized recruitment required for meat processing roles; candidates with sausage production or ready-to-eat food handling experience are limited locally
  • warningVery small facility size (25 employees) constrains internal advancement but allows rapid skill acquisition and multi-functional development
Niagara

Niagara, WI

Niagara is a city in Marinette County, Wisconsin, United States. The population was 1,602 at the 2020 census. The city lies to the north of and adjacent to the Town of Niagara. It is part of the Marinette, WI–MI Micropolitan Statistical Area.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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