Goulart's Sausage Co.
Headquartered in San Jose, CA · Food Processing · 1 U.S. facility
All Facilities
About Goulart's Sausage
AI-written, sourcedGoulart's Sausage Co. is a food processing operation based in San Jose, CA, specializing in pork processing and ready-to-eat sausage products. The company operates a single facility with approximately 25 employees. It does not use ammonia refrigeration or maintain a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable operation in San Jose with direct involvement in meat processing and product preparation
- check_circleReady-to-eat food production environment focused on pork-based products
- check_circleCompact team structure offers hands-on experience in food processing operations
- check_circleLocated in the San Francisco Bay Area with access to urban job market and amenities
business_center Client Intelligence
- warningVery small facility (25 employees) in competitive Bay Area labor market; hiring challenges common for specialized food processing roles
- warning170 ammonia-refrigerated plants operate within ~250 miles, spanning Salinas, Fresno, and Tulare metros—significant talent competition from larger cold-chain operations
- warningNo PSM or ammonia-refrigeration infrastructure limits regulatory hiring complexity but reduces specialized safety certification requirements
San Jose, CA
San Jose, officially the City of San José, is the most populous city in the San Francisco Bay Area and Northern California, and the 13th-most populous in the United States, with an estimated 989,814 residents as of 2025. The city's metropolitan area is home to nearly two million people, while the broader combined statistical area has a population of over nine million. Located in the center of the Santa Clara Valley on the southern shore of San Francisco Bay, San Jose covers an area of 179.97 sq mi (466.1 km2) and is the county seat of Santa Clara County.
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