Fort McCoy Meat LLC
Headquartered in Fort McCoy, FL · Food Processing · 1 U.S. facility
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About Fort McCoy Meat
AI-written, sourcedFort McCoy Meat LLC is a food processing company headquartered in Fort McCoy, Florida, operating a single facility with 63 employees. The company uses ammonia refrigeration systems and maintains a Process Safety Management program to ensure safe operations. It serves the regional meat processing market in central Florida.
person_search Candidate Intelligence
- check_circleStable, established operation in food processing with a focus on safety culture (PSM program and ammonia refrigeration compliance)
- check_circleSmaller, tight-knit team environment with 63 employees at a single location in rural central Florida
- check_circleOpportunity to work in food processing operations in a region with active agricultural and meat-handling activity
- check_circleEmployment in a specialized industrial food production setting that requires trained, safety-conscious personnel
business_center Client Intelligence
- warning107 ammonia-refrigerated plants within ~250 miles create significant regional competition for qualified refrigeration and food processing technicians; nearest competing metros include Jacksonville, Plant City, and Winter Haven
- warningCandidates with PSM program and ammonia refrigeration experience are in high demand across the central Florida corridor
- warningNiche hiring need: food processing workers with formal safety certifications and cold-chain operations experience are relatively scarce in rural Fort McCoy market

Fort McCoy, FL
Fort McCoy is an unincorporated community in Marion County, Florida, United States. It is situated northeast of Ocala and lies between the towns of Sparr and Eureka on County Road 316 and is directly north of Silver Springs on County Road 315. The community is part of the Ocala Metropolitan Statistical Area.
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