Fayman Food Group LLC
Headquartered in Madill, OK · Food Processing · 1 U.S. facility
All Facilities
About Fayman Food Group
AI-written, sourcedFayman Food Group LLC is a food processing company headquartered in Madill, Oklahoma, specializing in beef and pork processing. The company operates a single facility in Madill with a very small workforce. As an independent operation, it serves the regional meat processing market.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, tight-knit team environment in rural Oklahoma with direct involvement in meat processing operations
- check_circleStable, established food processing business focused on beef and pork production
- check_circleLocated in Madill, OK with proximity to major regional markets in Dallas-Fort Worth and Oklahoma City
- check_circleHands-on role in a specialized food production setting without ammonia refrigeration complexity
business_center Client Intelligence
- warning197 ammonia-refrigerated plants within ~250 miles; competitive talent market shared with Dallas, Fort Worth, and Oklahoma City metros
- warningNo PSM (Process Safety Management) program in place—staffing needs focused on core processing skills rather than specialized safety certification
- warningVery small facility size (25 employees) indicates need for multi-skilled workers capable of handling varied production tasks in a compact operation
Madill, OK
Madill is a city in and the county seat of Marshall County, Oklahoma, United States. It was named in honor of George Alexander Madill, an attorney for the St. Louis-San Francisco Railway. The population was 3,914 as of the 2020 Census, up 3.8% from the figure reported in the 2010 census of 3,770, which itself was an increase of 10.8 percent from the 3,410 reported at the 2000 census. It is best known as the site of the annual National Sand Bass Festival. It is part of the Texoma region.
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