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Dutch's Meats Inc

Headquartered in Ewing, NJ · Food Processing · 1 U.S. facility

About Dutch's Meats

AI-written, sourced

Dutch's Meats Inc is a food processing company headquartered in Ewing, NJ, specializing in beef, chicken, and pork processing. The company operates a single small facility in Ewing with approximately 100 employees. Dutch's Meats does not use ammonia refrigeration and operates without a Process Safety Management program.

1U.S. facilitySource: Corporate / EPA RMP
100Employees (Ewing)Source: Workforce data
SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefchickenporkprocessing

person_search Candidate Intelligence

  • check_circleSingle-site operation in Ewing, NJ—stable, established food processing environment
  • check_circleWork with beef, chicken, and pork processing—core meat industry operations
  • check_circleSmall facility scale (~100 employees)—close-knit team structure
  • check_circleNo ammonia refrigeration hazards—standard food processing safety profile

business_center Client Intelligence

  • warning235 ammonia-refrigerated plants within ~250 miles; competing for talent near Rochester, NY; Pottsville, PA; and Hazle Township, PA
  • warningMeat processing specialization required; skilled labor in commodity refrigerated foods
  • warningSingle-facility footprint limits internal mobility but simplifies operational hiring focus
  • warningNon-hazardous refrigeration profile reduces specialized safety credential requirements
Ewing

Ewing, NJ

Ewing Township is a township in Mercer County, in the U.S. state of New Jersey. The township falls within the Trenton-Princeton metropolitan statistical area, which is part of the New York combined statistical area as defined by the United States Census Bureau. It borders the Philadelphia metropolitan area and is part of the Federal Communications Commission's Philadelphia Designated Market Area. As of the 2020 United States census, the township's population was 37,264, its highest decennial count ever and an increase of 1,474 (+4.1%) from the 35,790 recorded at the 2010 census, which in turn reflected an increase of 83 (+0.2%) from the 35,707 counted in the 2000 census.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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