All Facilities
About DeVries Meats
AI-written, sourcedDeVries Meats is a small food processing company based in Coopersville, MI, specializing in beef and pork slaughter and processing. The company operates a single facility with approximately 100 employees and produces not-ready-to-eat meat products for distribution.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle-site operation in rural Michigan with stable, localized employment
- check_circleDirect involvement in livestock slaughter and meat processing workflows
- check_circleSmall-team environment typical of regional meat processors
- check_circleFood processing facility with established safety and regulatory compliance
business_center Client Intelligence
- warningTalent competition from 355 ammonia-refrigerated plants within ~250 miles, concentrated near Chicago, Green Bay, and Indianapolis—a densely saturated industrial corridor
- warningSpecialized hiring need: meat processing and livestock handling expertise is regionally available but draws from a competitive labor pool serving major cold-chain and food-manufacturing hubs
- warningRural Michigan location limits candidate commute radius; recruitment will rely on local and regional meat-processing workforce networks
Coopersville, MI
Coopersville is a city located in north central Ottawa County in the U.S. state of Michigan. The population was 4,828 at the 2020 census. It is primarily a farming community.
Work for DeVries Meats? Claim this page
Add or update your company’s information — careers link, what you make, a company response. We review every request and publish changes ourselves. Government records stay as filed, and none of this is ever tied to payment.
This page is built from public sources — EPA RMP, USDA FSIS, public job postings, and publicly listed company information. NH3 Jobs is not affiliated with or endorsed by DeVries Meats. Figures are shown as filed with their source and date; we add no opinions, grades, or rankings.
