Deli Brands of America
Headquartered in BALTIMORE, MD · Food Processing · 1 U.S. facility
All Facilities
About Deli Brands of America
AI-written, sourcedDeli Brands of America is a food processing company headquartered in Baltimore, MD, specializing in ready-to-eat deli products. The company operates a single facility in Baltimore with approximately 100 employees. The operation does not use ammonia refrigeration or maintain a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle Baltimore location offers stability in Maryland's food processing sector
- check_circleReady-to-eat deli production work in an established processing environment
- check_circleSmall facility size (~100 employees) creates close-knit team environment
- check_circleNo ammonia refrigeration systems means different safety and operational focus compared to larger cold-storage facilities
business_center Client Intelligence
- warning215 ammonia-refrigerated plants operate within ~250 miles; nearest competing metros include Harrisonburg VA, Pottsville PA, and Hazle Township PA—significant talent competition in regional food processing
- warningSpecialized ready-to-eat deli processing requires food safety and quality control expertise; smaller headcount limits internal pipeline
- warningBaltimore location sits within dense mid-Atlantic food manufacturing corridor; recruitment must compete with larger regional processors
Work for Deli Brands of America? Claim this page
Add or update your company’s information — careers link, what you make, a company response. We review every request and publish changes ourselves. Government records stay as filed, and none of this is ever tied to payment.
This page is built from public sources — EPA RMP, USDA FSIS, public job postings, and publicly listed company information. NH3 Jobs is not affiliated with or endorsed by Deli Brands of America. Figures are shown as filed with their source and date; we add no opinions, grades, or rankings.