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DC Meat Inc

Headquartered in Duchesne, UT · Food Processing · 1 U.S. facility

All Facilities

About DC Meat

AI-written, sourced

DC Meat Inc is a food processing company based in Duchesne, UT, specializing in beef and pork slaughter and processing, including ready-to-eat products. The company operates a single facility in Duchesne with approximately 25 employees. DC Meat does not use ammonia refrigeration and has no PSM program in place.

1U.S. facilitySource: Corporate / EPA RMP
25Employees (Duchesne)Source: Workforce data
Very SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefbeef/livestockporkprocessingready-to-eatslaughter

person_search Candidate Intelligence

  • check_circleSmall, locally-rooted operation in rural Utah with direct involvement in meat slaughter and processing
  • check_circleHands-on work environment in a compact facility where individual contributions are visible
  • check_circleOpportunity to work in livestock processing with focus on beef and pork products
  • check_circleStable, established presence in Duchesne with direct employment relationship

business_center Client Intelligence

  • warning32 ammonia-refrigerated plants within ~250 miles compete for specialized technical talent; nearest metro labor sources are Burley, ID, Salt Lake City, UT, and Layton, UT
  • warningVery small facility size (25 employees) suggests limited HR infrastructure; direct recruitment and retention practices required
  • warningNo ammonia system or PSM program reduces regulatory compliance complexity but limits pool of candidates with hazardous-process experience
Duchesne

Duchesne, UT

Duchesne is a city in and the county seat of Duchesne County, Utah, United States. The population was 1,588 at the 2020 census.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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