Crawford Sausage Co., Inc.
Headquartered in Chicago, IL · Food Processing · 1 U.S. facility
All Facilities
About Crawford Sausage
AI-written, sourcedCrawford Sausage Co., Inc. is a food processing company based in Chicago, IL that produces both ready-to-eat and not-ready-to-eat pork sausage products. The company operates a single facility in Chicago with a very small workforce. The operation does not use ammonia refrigeration and has no PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSingle Chicago location in the heart of a major metropolitan area
- check_circleVery small, stable operation focused on pork sausage processing
- check_circleHands-on work environment in established food manufacturing
- check_circleOpportunity to join a specialized producer in the ready-to-eat and not-ready-to-eat sausage market
business_center Client Intelligence
- warning416 ammonia-refrigerated plants within ~250 miles create significant competition for skilled technical talent across the region, particularly in Green Bay, WI; Indianapolis, IN; and Holland, MI
- warningVery small facility size means lean staffing and need for versatile, independent contributors
- warningPork sausage processing requires food safety knowledge and specialized handling expertise
Chicago, IL
Chicago is the most populous city in the U.S. state of Illinois and in the Midwestern United States. Located on the western shore of Lake Michigan, it is the third-most populous city in the United States, with a population of 2.74 million at the 2020 census. The Chicago metropolitan area has 9.41 million residents and is the third-largest metropolitan area in the country. Chicago is the seat of Cook County, the second-most populous county in the U.S.
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