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Clean Eatz Kitchen

Headquartered in Salt Lake City, UT · Food Processing · 3 U.S. facilities

About Clean Eatz Kitchen

AI-written, sourced

Clean Eatz Kitchen is a food processing company headquartered in Wilmington, NC, operating three facilities across the United States. The company processes not-ready-to-eat meat products including beef, chicken, pork, and turkey. With a largest site employing around 100 people, Clean Eatz Kitchen operates as a small-scale processor without ammonia refrigeration systems.

3U.S. facilitiesSource: Corporate / EPA RMP
100Employees (Salt Lake City)Source: Workforce data
SmallFacility size classSource: USDA FSIS

inventory_2 What They Make

beefchickennot-ready-to-eatporkprocessingturkey

person_search Candidate Intelligence

  • check_circleWork at one of three established processing facilities in Wilmington NC, Salt Lake City UT, or Maryland Heights MO
  • check_circleSmall-company environment with direct involvement in meat processing operations
  • check_circleStable food processing role with established regional presence
  • check_circleNo ammonia refrigeration systems on-site

business_center Client Intelligence

  • warningRecruiting in a competitive regional market: 125 ammonia-refrigerated plants operate within ~250 miles, concentrated near Gaffney SC, Savannah GA, and Augusta GA
  • warningSmall facility footprint (largest site ~100 employees) requires focused, efficient hiring
  • warningSpecialized food processing expertise needed for not-ready-to-eat beef, chicken, pork, and turkey production
  • warningNo PSM compliance burden, reducing specialized safety management hiring needs
Salt Lake City

Salt Lake City, UT

Wilmington is a port city in New Hanover County, North Carolina, United States. With a population of 115,451 as of the 2020 census, it is the eighth-most populous city in the state. The county seat of New Hanover County, it is the principal city of the Wilmington metropolitan area, which includes New Hanover, Brunswick, and Pender counties. As of 2023, the region had an estimated population of 467,337.

Source: Wikipedia
Sources: EPA RMP, USDA FSIS, Apollo, Wikidata / Wikipedia, Company website, Food Engineering, News.
verifiedEvery fact carries its source; the AI only writes what the data supports.

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