Chino Valley Ranchers
Headquartered in Colton, CA · Food Processing · 1 U.S. facility
All Facilities
About Chino Valley Ranchers
AI-written, sourcedChino Valley Ranchers is a food processing company headquartered in Colton, CA, specializing in egg processing and ready-to-eat products. The company operates a single facility in Colton with approximately 100 employees. As an independent operator without ammonia refrigeration systems, the company maintains a focused, specialized operation in the Southern California food processing sector.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable operation with direct connection to food production and processing work
- check_circleBased in Colton, CA with single-site focus — minimal relocation or multi-facility travel expectations
- check_circleReady-to-eat and processed egg product specialization offers specific technical skill development
- check_circlePart of established regional food processing ecosystem with proximity to related industry infrastructure
business_center Client Intelligence
- warning158 ammonia-refrigerated plants operate within ~250 miles, concentrated near Fresno, Yuma, and Vernon — indicates significant regional food processing competition for labor in cold-chain and refrigeration-critical roles
- warningSmall-scale operation (100 employees) may appeal to candidates seeking close-knit teams and direct management access versus larger corporate structures
- warningEgg processing specialization requires food safety and sanitation protocol expertise; talent pool concentrated in limited regional corridor

Colton, CA
Colton is a city in San Bernardino County, California, United States. Nicknamed "Hub City", Colton is located in the Inland Empire region of the state and is a suburb of San Bernardino, approximately 4 miles (6.4 km) south of the city's downtown. The population of Colton is 53,909 according to the 2020 census, up from 52,154 at the 2010 census.
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