Central Valley Meat Co.
Headquartered in Selma, CA · Food Processing · 3 U.S. facilities
About Central Valley Meat
AI-written, sourcedCentral Valley Meat Co. is a food processing company headquartered in Selma, California, specializing in beef slaughter and processing. The company operates three facilities across the Central Valley, including a large operation in Selma employing nearly 1,000 workers. The company uses ammonia refrigeration systems and maintains a Process Safety Management program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleLarge, established employer in the Central Valley with stable operations across multiple locations in Selma and Hanford
- check_circleWork in a regulated, safety-conscious environment with formal Process Safety Management protocols in place
- check_circleBeef processing and slaughter operations offering hands-on roles in a core agricultural industry
- check_circleBased in the heart of California's food production region with deep local market presence
business_center Client Intelligence
- warningSignificant local talent competition: 236 ammonia-refrigerated plants operate within ~250 miles, concentrated in Salinas, Fresno, and Vernon markets
- warningFood processing and refrigeration safety expertise is a specialized hiring requirement; PSM program compliance demands trained, qualified personnel
- warningThree-facility footprint across Hanford and Selma provides operational scale but concentrates recruitment demand in a limited geographic area
Selma, CA
Selma is a city in Fresno County, California. The population was 24,674 at the 2020 census, up from 23,319 at the 2010 census and 19,240 at the 2000 census. Selma is located 16 miles (26 km) southeast of Fresno, at an elevation of 308 feet.
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