Camacho's Food Processing
Headquartered in Salinas, CA · Food Processing · 1 U.S. facility
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About Camacho's Food Processing
AI-written, sourcedCamacho's Food Processing is a very small food processing company headquartered in Salinas, CA, with one facility. The company specializes in processing and ready-to-eat food products. With 25 employees, it operates as an independent, focused operation in California's agricultural region.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, stable team environment with direct access to leadership in a single-location operation
- check_circleWork in food processing and ready-to-eat product manufacturing in the heart of California's Salinas Valley agricultural hub
- check_circleNo ammonia refrigeration systems on-site, reducing industrial hazard exposure compared to larger processing facilities
- check_circleLocal Salinas-based employer with deep roots in the regional food production industry
business_center Client Intelligence
- warningTight local labor market: 179 ammonia-refrigerated plants within ~250 miles across Fresno, Tulare, and Turlock metros compete for similar skilled workers
- warningVery small headcount (25 employees) means each hire is critical; low turnover tolerance in lean operations
- warningNo PSM or ammonia systems simplifies regulatory compliance but limits worker cross-training to other regional food-processing employers
Salinas, CA
Salinas is a city in and the county seat of Monterey County, California, United States. With a population of 163,542 in the 2020 Census, Salinas is the most populous city in Monterey County. Salinas is an urban area located along the eastern limits of the Monterey Bay Area, lying just south of the San Francisco Bay Area and 10 miles (16 km) southeast of the mouth of the Salinas River. The city is located at the mouth of the Salinas Valley, about eight miles (13 km) from the Pacific Ocean, and it has a climate more influenced by the ocean than the interior.
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