America's Second Harvest of the Big Bend
Headquartered in Tallahassee, FL · Food Processing · 1 U.S. facility
About America's Second Harvest of the Big Bend
AI-written, sourcedAmerica's Second Harvest of the Big Bend is a food processing operation in Tallahassee, FL specializing in chicken processing. The facility employs approximately 25 people and handles not-ready-to-eat chicken products. The company operates a single US location and does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleSmall, focused operation in Tallahassee with hands-on team environment
- check_circleChicken processing and food handling work in a compact facility
- check_circleSingle-location stability without multi-site management complexity
- check_circleDirect involvement in food production operations from day one
business_center Client Intelligence
- warningRecruiting in Tallahassee's food processing segment with limited local competition for specialized talent
- warning169 ammonia-refrigerated plants within ~250 miles across Atlanta, Jacksonville, and Plant City metros—significant regional food processing ecosystem nearby
- warningVery small facility footprint (25 employees) requires selective, production-focused hiring rather than bulk recruiting
Tallahassee, FL
Tallahassee is the capital city of the U.S. state of Florida. It is the county seat of and the only incorporated municipality in Leon County. Tallahassee became the capital of Florida, then the Florida Territory, in 1824. In 2024, the estimated population was 205,089, making it the eighth–most populous city in the state of Florida. It is the principal city of the Tallahassee, Florida Metropolitan Statistical Area, which had an estimated population of 397,675 as of 2024. Tallahassee is the largest city in the Florida Big Bend and Florida Panhandle regions.
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