Alexandra Foods, LLC
Headquartered in Chicago, IL · Food Processing · 1 U.S. facility
All Facilities
About Alexandra Foods
AI-written, sourcedAlexandra Foods, LLC is a small food processing company headquartered in Chicago, IL, specializing in beef, chicken, and pork products. The company operates one facility in Chicago with approximately 100 employees and does not use ammonia refrigeration systems.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleWork for an established food processor in the Chicago market with a focused, small-team environment
- check_circleHandle beef, chicken, and pork processing with emphasis on not-ready-to-eat product lines
- check_circleStable, single-location employer based in a major metropolitan area with infrastructure for logistics and supply chains
- check_circleNo hazardous refrigerant exposure — facility does not operate ammonia systems
business_center Client Intelligence
- warningHighly competitive talent market: 410 ammonia-refrigerated food-processing plants operate within ~250 miles, with major competing hiring centers in Green Bay, WI; Indianapolis, IN; and Holland, MI
- warningRecruiting pool shaped by proximity to larger regional processing hubs; local Chicago market offers dense labor supply but also significant regional competition
- warningSmall-scale operation (100 employees, single site) allows for lean, specialized hiring needs in processing and production roles
Chicago, IL
Chicago is the most populous city in the U.S. state of Illinois and in the Midwestern United States. Located on the western shore of Lake Michigan, it is the third-most populous city in the United States, with a population of 2.74 million at the 2020 census. The Chicago metropolitan area has 9.41 million residents and is the third-largest metropolitan area in the country. Chicago is the seat of Cook County, the second-most populous county in the U.S.
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