Tony Downs Foods
Headquartered in Madelia, MN · Food Processing · 3 U.S. facilities
About Tony Downs Foods
AI-written, sourcedTony Downs Foods is a small food processing company operating two facilities in southern Minnesota—Madelia and St. James. The company specializes in ready-to-eat food processing and does not use ammonia refrigeration or maintain a PSM program.
inventory_2 What They Make
person_search Candidate Intelligence
- check_circleTwo facility locations in rural Minnesota (Madelia and St. James)
- check_circleSmall-scale food processing operation with direct involvement in ready-to-eat product lines
- check_circleNon-hazardous refrigeration environment—no ammonia systems on site
- check_circleStable, independent company without parent ownership
business_center Client Intelligence
- warning255 ammonia-refrigerated plants operate within ~250 miles, concentrated near Omaha, NE; Sioux City, IA; and La Crosse, WI—indicating strong regional food-processing infrastructure and labor competition
- warningTalent pool limited by rural southern Minnesota geography; recruiting for food processing roles requires regional reach
- warningSmall headcount (~100 at largest site) suggests lean operations and selective hiring needs
Madelia, MN
Madelia is a city in Watonwan County, Minnesota, United States, along the Watonwan River. The population was 2,396 at the 2020 census.
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