Kitchen Mechanic

The Global Ambassador Hotel

Phoenix, AZ

Pay: $29/hr

**Why The Global Ambassador**

• Competitive compensation

• Comprehensive benefits available for team members working 25+ hours per week, including medical, dental, vision, and more

• Paid time off eligibility for those working 32+ hours per week

• A dynamic, fast-paced environment where passion for hospitality, teamwork, and excellence thrives

**Who We Are**

***Hospitality refined for a global mindset.***

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author & Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-class dining and elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named among *Esquire's Best New Hotels in the World* and *Condé Nast Traveler's Hot List*, The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

**What You'll Do**

• Diagnose and repair minor mechanical issues with kitchen equipment, including stoves, dishwashers, and refrigeration units.

• Perform routine inspections and preventative maintenance to ensure all kitchen equipment operates safely and efficiently.

• Install and set up new kitchen equipment in accordance with manufacturer guidelines and hotel standards.

• Troubleshoot equipment malfunctions and complete repairs in a timely manner to minimize operational disruptions.

• Coordinate with vendors to source and purchase replacement parts and necessary repair materials.

• Stay current on food service technology advancements, health codes, and applicable safety regulations.

• Train culinary and kitchen staff on proper equipment use, safety procedures, and basic maintenance practices.

• Collaborate closely with culinary operations to support efficient workflows and optimal equipment performance.

**Qualifications**

• A minimum of 5 years' experience in kitchen maintenance is preferred

• Ability to troubleshoot mechanical issues and make necessary repairs

• Knowledge of health codes, safety regulations, and other applicable laws

• Excellent communication and interpersonal skills

• Ability to read and interpret technical manuals and instruction sheets

• Ability to lift to 50 pounds

• High school diploma or equivalent

• Valid driver's license with good driving record

**The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.**