Specialist EHS

Hershey

Hershey, PA

Estimated pay: Est. $30–$36/hr (market estimate, not employer-stated)

Location: Hershey, PA Why Hershey: At The Hershey Company, our culture is rooted in purpose and inspired by Milton Hershey’s enduring vision that business should create opportunity for others. Through our commitment to corporate philanthropy, we create positive impact by supporting communities, helping children thrive, and operating as a business for good. This includes our deep and long standing partnership with Milton Hershey School, where we invest in education, workforce readiness, and hands on engagement to help students succeed beyond the classroom. Supported by strategic grantmaking, product donations, cross brand collaboration, and strong employee volunteerism, Hershey offers a place to work where making a difference—locally and globally—is part of how we do business every day. How will you fit in the big picture? Under limited supervision, provides leadership and direction for development of EHS programs to ensure compliance with regulations and company policy. Develop and help implement global EHS policies and programs. Participate in EHS assessments of global facilities and provide guidance to EHS Managers, supervisors and other functional teams. Develop and deliver EHS training programs to all levels of management and employees. Participate/provide leadership on multifunctional teams to provide EHS support and guidance. Work with numerous internal customers. Interact with local, state/provincial, and federal level regulators. What will you do? Compliance: Maintain technical proficiency in key safety areas. Serve as general resource for program areas. Deliver EHS training programs to all levels of management and employees. Provide technical guidance on specific EHS issues to Managers, supervisors and other functional teams to ensure compliance. Auditing : Perform inspections of EHS procedures, facilities and programs to ensure compliance with appropriate regulatory requirements and risk reduction management. Report on findings and work with plant management to develop action plans to address deficiencies. Support corporate team and other staff to ensure action plans are implemented and necessary follow up occurs. Incident Management: Independently executes investigations and analyzes incidents to identify trends in people EHS information. Initiates corrective and preventative action plans, and communicates findings as appropriate. Assists BU Managers and supervisors to determine resolution and implement corrective and preventive actions. Uses various computer support systems (ex. Vector EH S, SharePoint, PowerBI) to document data. Act as a liaison between the Workers Compensation Carrier and Health Services to manage workers compensation. EHS Management System Continuous Improvement: Assists with the development, implementation and monitoring of Safety Management System aspects and written program documentation. Conducts regular written program reviews and prepares updates. Performs regular internal audits and documents and reports findings and follows-up on non-conformances. Participate/lead verification and validation activities for Safety Management System aspects and safety regulatory compliance. Project / Business Unit Support: Drive continuous improvement through utilization of EHS program elements such as Heart Team, Safety Teams, Near Miss Program, Corrective and Preventive Action initiatives, work orders, QDR, Stage Gate and Pre-start up reviews for engineering projects, and other risk reduction programs. Leads EHS documentation Teams and prepares documents as necessary. Leads and/or participates on multifunctional improvement teams to provide EHS guidance and problem solving. Interact with project managers to ensure EHS issues are identified early in the project design and development process and are evaluated and addressed. Training: Create and implement EHS training programs and informational materials as required to convey EHS policies and procedures for new hire orientation, on-going regulatory requirements and specialized training. Minimum Requirements Education: Bachelor’s Degree in Occupational/Industrial safety, Environmental or Safety Engineering, Human Factors or other EHS related field preferred. Equivalent related work experience will be considered Experience: Preference for 0 to 3 years of experience in a manufacturing environment related to EHS program management. Preference for food, food-related or consumer package goods experience. Experience in Safety Management System (VPP, OHSAS 18001, ANSI Z10) is a plus Detailed working knowledge of federal, state and local occupational safety industry regulations and guidelines (OSHA, EPA, L I, other) Strong document management skills and attention to details Excellent verbal and written communication skills and excellent interpersonal skills Strong problem solving/trouble shooting skills Strong auditing / assessment skills Strong leadership skills and ability to influence all levels of employees Proficiency in computer programs /