Refrigeration Technician job in Milwaukee
|Job Type:||Full Time|
Milwaukee, WI, USA (Show on map)
Cargill Meat Solutions is the umbrella organization of Cargill’s North American beef, turkey, and food distribution businesses. Our businesses based in Wichita, Kansas, provide wholesome, high quality, nutritious and flavorful products to customers ranging from foodservice operators and grocery stores, to food manufacturers and export markets. These businesses employ more than 32,000 people in the US and Canada, who work at dozens of processing and support facilities.
At Cargill Beef, we know that our customers don’t just sell products; they sell the reputations behind those products. Our customers provide people with something that they crave and love and it’s a product that we love, too. And we understand how deeply the quality of our red meat connects to our customers’ reputations. After all, it’s our reputation, too. We have been innovating for the last 150 years to bring our partners new solutions that help nourish the world. We continue to aggressively pursue improvements and produce real results that impact not only our operations but our industry, employees and the world around us. By continuously improving our products, processes and services we are ensuring a better, more sustainable future for our employees, for our customers, for our communities and for our company.
This role of a Refrigeration Technician is to ensure the proper operation and maintenance of the refrigeration, boiler, and HVAC systems. The candidate will maintain optimum functionality for these systems by performing inspections, completing preventive maintenance measures (including data entry), repairing and modifying equipment and systems, inspecting buildings, grounds and equipment utilized by the facility, determining immediate and long range needs for maintenance and repair work , entering work orders utilizing maintenance computer programs, completing, signing and returning work orders to the Maintenance Supervisor complete with: work description, symptoms, as found, as left, start/finish time, labor hours, deficiencies, delays, and job plan feedback.
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